Recipe of the Week: Parsnip Cream Soup

Parsnips are a food that many people shy away from because they don’t know what the heck to do with them. Parsnips are a staple for many fine-dining chefs because they’re naturally creamy and luxurious. As humble of a vegetable as they might appear, parsnips are quite versatile and dynamic. A great way to enjoy … Continue reading Recipe of the Week: Parsnip Cream Soup

February Recipe of the Month

I love to start each day with a positive affirmation. This is your affirmation of the month. Let yourself be silently drawn by the stronger pull of what you really love. -Rumi Soul Food Think for a moment of a food from your past, one that makes you feel great after you eat it for … Continue reading February Recipe of the Month

I was nominated for a Blogger Recognition Award

How cool is it to be nominated for a Blogger Recognition Award! I was so surprised that I was nominated.  Much gratitude to michelleonyourside to nominate me. As I read the nomination I realized how much time and effort was put into it. I really appreciate the time michelleonyourside puts into her blog. If you have a few … Continue reading I was nominated for a Blogger Recognition Award